Saeco sup 0310 инструкция на русском

• Page 1
  Operation and maintenance manual Before using the machine, please read the attached operating instructions. Carefully read the safety rules Mode d’emploi Veuillez lire attentivement le mode d’emploi (notamment les consignes de sécurité) avant d’utiliser l’appareil. FOR HOUSEHOLD USE ONLY USAGE DOMESTIQUE SEULEMENT…

• Page 2: Important Safeguards

  IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against fire, electric shock and injury to persons do not immerse cord, plugs, or appliance in water or other liquid.

• Page 3
  Lors de l’utilisation d’appareils électriques, il est indispensable de respecter toujours les précautions de sécurité principales, y compris les suivantes : 1. Lire toutes les instructions. 2. Ne pas toucher de surfaces chaudes. Utiliser les poignées ou les boutons. 3. Afin d’éviter tout incendie, choc électrique et blessure, ne pas plonger le cordon, la fiche ou l’appareil dans l’eau ou dans n’importe quel liquide.
• Page 4
  This appliance is for household use only. Any servicing, other than cleaning and user maintenance, should be performed by an authorized service centre. Do not immerse machine in water. To reduce the risk of fire or electric shock, do not disassemble the machine. There are no parts inside the machine serviceable by the user.
• Page 5
  PRÉCAUTIONS Machine est réservée à un usage domestique. Tout entretien, en dehors du nettoyage et de l’entretien usuel par l’usager, doit être fait par un service après- vente autorisé. Ne pas plonger la base dans l’eau. Pour éviter les courts-circuits et les décharges électriques, ne pas démonter la base.

• Page 6: Table Of Contents

  CONTENTS — TABLE DES MATIÈRES GENERAL INFORMATION …7 APPLIANCE …8 ACCESSORIES … 8 INSTALLATION …9 STARTING THE MACHINE … 9 RINSING OF THE INTERNAL CIRCUITS … 10 INSTALLING THE INTENZA WATER FILTER (OPTIONAL) …11 CONTROL PANEL …12 ADJUSTMENTS …14 COFFEE VOLUME ADJUSTMENT PER CUP … 14 DRIP TRAY HEIGHT ADJUSTMENT …

• Page 7: General Information

  GENERAL INFORMATION This coffee machine is suitable for preparing espresso coffee using coffee beans and it is equipped with a device to dispense steam and hot water. The machine is designed for domestic use and is not suitable for heavy or professional use. Warning: no liability is assumed for any damage caused by: •…

• Page 8: Appliance

  APPLIANCE — APPAREIL Cup warming surface Plaque pour poser les tasses Control panel Tableau de commande Dispensing head Distributeur Drip tray + grill Bac d’égouttement + grille Hot water / steam knob Bouton robinet eau-chaude/vapeur Hot water / steam wand Tuyau de distribution de l’eau chaude/vapeur Water tank…

• Page 9: Installation

  STARTING THE MACHINE — MISE EN MARCHE DE LA MACHINE Make sure the power button is not pressed and that the machine is turned off. Check the machine features on the label on the bottom of the appliance. S’assurer que l’interrupteur général ne soit pas actionné. Vérifi er les caractéristiques de la machine reportées sur la plaque signalétique située sur la partie inférieure.

• Page 10: Rinsing Of The Internal Circuits

  INSTALLATION — MONTAGE Place a container beneath the steam spout. Placer un récipient sous la buse de vapeur. Turn the knob until it is in the rest position ( ). Tourner le bouton jusqu’à la position de repos ( ). RINSING OF THE INTERNAL CIRCUITS RINÇAGE DES CIRCUITS INTERNES When the correct temperature is reached, the machine performs a rinse cycle of the internal circuits.

• Page 11: Installing The Intenza Water Filter (Optional)

  WATER FILTER (OPTIONAL) — FILTRE A EAU INTENZA (EN OPTION) To improve the quality of the water used, it is recommended to install the water fi lter. Remove the water fi lter from its packaging, immerse it vertically (with the opening facing upwards) in cold water and gently press the sides so as to let the air bubbles out.

• Page 12: Control Panel

  CONTROL PANEL — TABLEAU DE COMMANDE LED Light — Touche / DEL Description — Description Coffee button: Bouton de distribution du café : Hot water/steam button: Bouton de distribution d’eau chaude: Coffee dose adjusting knob (see page 14). Bouton pour régler la quantité du café en tasse (voir page 14). Dregdrawer indicator light: DEL (diode lumineuse) alarme vider le marc : Descaling light:…

• Page 13
  LED Light — Touche / DEL Description — Description Alarm light: • permanently on : signals the machine is out of coffee, the water tank is • on and fl ashing slowly: signals that the brew group is not inserted, the •…

• Page 14: Adjustments

  ADJUSTMENTS — RÉGLAGES COFFEE VOLUME ADJUSTMENT PER CUP QUANTITE DU CAFÉ EN TASSE The coffee volume knob adjusts the amount of coffee brewed per cup. This adjustment has an immediate effect on the selected type of brewing. Pour régler la quantité de café distribuée dans une tasse.

• Page 15: Standby

  STAND-BY — STAND-BY The machine is designed for energy saving. After 60 minutes of inactivity, the machine goes into stand-by mode, the boiler is no longer heated and all the lights turn off with the exception of the temperature light which will blink slowly. Power consumption is reduced to a minimum.

• Page 16: Saeco Adapting System

  ADJUSTMENTS — RÉGLAGES SAECO ADAPTING SYSTEM SAECO ADAPTING SYSTEM Coffee is a natural product and its characteristics may change according to its origin, blend and roast. The Saeco coffee machine is equipped with a self-adjusting system that allows the use of all types of coffee beans available on the market (not including fl…

• Page 17: Coffee Grinder Adjustment

  COFFEE GRINDER ADJUSTMENT — RÉGLAGE DU MOULIN The machine enables a slight adjustment of the coffee grinder. Coffee may be ground according to your own tastes. The adjustment must be performed using the small pin located inside the coffee bean hopper. This must be pressed and turned using the supplied grinder adjustment key only.

• Page 18: Coffee Brewing

  COFFEE BREWING AND HOT WATER DISPENSING DISTRIBUTION DE CAFÉ ET D’EAU CHAUDE COFFEE BREWING — DISTRIBUTION DE CAFÉ The coffee brewing cycle can be interrupted at any moment by pushing the the machine dispenses half of the entered quantity and briefl y interrupts dispensing in order to grind the second serving of coffee.

• Page 19: Hot Water Dispensing

  HOT WATER DISPENSING — DISTRIBUTION D’EAU CHAUDE Dispensing may be preceded by short sprays of hot water, and scalding is possible. The hot water/steam wand may reach high temperatures: do not touch it with bare hands. Use the appropriate handle only. Au début de la distribution, faire attention au risque de brûlures car il peut y avoir des éclaboussures d’eau chaude.

• Page 20: Cappuccino

  CAPPUCCINO CAPPUCCINO Dispensing may be preceded by short sprays of hot water, and scalding is possible. The hot water/steam spout may reach high temperatures: do not touch it with bare hands. Use the appropriate handle only. Au début de la distribution, faire attention au risque de brûlures car il peut y avoir des éclaboussures d’eau chaude.

• Page 21
  Drain any residual water and wait until the spout ejects steam only. Évacuer l’eau de condensation éventuelle et attendre jusqu’à ce qu’il n’y ait que de la vapeur qui sorte. Turn the knob until the position is reached. Tourner le bouton jusqu’au point de repère Press the button to dispense water.
• Page 22
  CAPPUCCINO When the machine ready indicator is permanently on, turn the knob until it is in the rest position. Quand le voyant est allumé fi xement, tourner le bouton pour le mettre dans la position de repos. Remove the container. When the wand is cold, disassemble it and wash it carefully.

• Page 23: Descaling

  DESCALING — DÉTARTRAGE When performing a descaling cycle, it is necessary to be present during the entire process (about 40 minutes). Caution! Do not use vinegar as a descaler. Descaling should be performed every 3 months, or when indicated by the machine. Use a non-toxic, non- harmful descaling solution.

• Page 24
  DESCALING Turn the knob until the position is reached. Dispense the descaling solution into the container for 15 seconds. Tourner le bouton jusqu’au point de repère . Distribuer la solution détartrante dans le récipient pendant 15 secondes. Press the button to turn off the machine.
• Page 25
  Place a large container beneath the steam spout. Placer un récipient aux capacités adéquates sous la buse de vapeur. Fill the tank again with fresh drinking water. Remplir de nouveau le réservoir avec de l’eau froide potable. Once descaling has been performed: 1.

• Page 26: Cleaning And Maintenance

  CLEANING AND MAINTENANCE NETTOYAGE ET ENTRETIEN MAINTENANCE DURING OPERATION ENTRETIEN PENDANT LE FONCTIONNEMENT During normal operation, the message for emptying the coffee grounds may appear on the display (see page 12). This operation must be performed when the machine is on. Le message qui indique de vider le marc peut apparaître pendant le fonctionnement normal (voir page 12).

• Page 27: How To Clean The Machine

  HOW TO CLEAN THE MACHINE — NETTOYAGE DE LA MACHINE The machine must be cleaned at least once a week. Do not immerse the machine in water or place any of its parts in a dishwasher. Do not use alcohol, solvents, benzene and/or abrasive objects to clean the machine. The water left in the tank for several days must be disposed of.

• Page 28: Cleaning The Brew Group

  CLEANING AND MAINTENANCE NETTOYAGE ET ENTRETIEN CLEANING THE BREW GROUP NETTOYER LE GROUPE DE DISTRIBUTION The brew group must be cleaned at least once a week. Before removing the brew group, remove the dregdrawer as shown in fi g. 1 on page 26. Once you have washed and inserted the brew group, insert the dregdrawer and close the service door.

• Page 29
  Apply the grease evenly on both side guides. Distribuer la graisse de façon uniforme sur les des convoyeurs latéraux. The lever on the rear part of the group must be in contact with the Brew Group base. Le levier placé sur la partie arrière du groupe doit être en contact avec la base.

• Page 30: Troubleshooting

  TROUBLESHOOTING ROBLEMS The machine does not turn on. Coffee is not hot enough. Hot water or steam is not dispensed. Coffee has little crema. The machine takes a long time to warm up or the amount of water dispensed from the wand is too little. The brew group does not come out.

• Page 31: Problèmes — Causes — Remèdes

  ROBLÈMES La machine ne s’allume pas Le café n’est pas assez chaud. La machine ne distribue ni eau chaude ni vapeur. Le café ne mousse pas. La machine se réchauffe trop lentement ou la quantité d’eau qui sort du bec est insuffi…

• Page 32: Safety Rules

  SAFETY RULES N CASE OF EMERGENCY Immediately unplug the cable from the outlet. SE THE APPLIANCE ONLY — Indoors. — To prepare coffee, dispense hot water, froth milk or heat beverages using steam. — For domestic use only. EVER USE THE APPLIANCE For purposes other than those indicated above, in order to avoid danger.

• Page 33: Consignes De Sécurité

  ’ N CAS D URGENCE Débrancher immédiatement la fi che de la prise murale. ’ TILISER EXCLUSIVEMENT L APPAREIL — Dans un lieu fermé. — Pour la préparation de café, d’eau chaude, pour faire monter le lait ou pour réchauffer des boissons avec la vapeur.

• Page 34
  SAFETY RULES AILURES — Do not use the appliance in case of sure or suspected faults such as after falls. — Any repairs must be performed by an authorized customer service center. — Do not use the appliance with a defective power cable. If damaged, the power cable must be replaced by the manufacturer or authorized service centre.
• Page 35
  tirant par le câble. — Attention ! Risque de brûlures au contact de l’eau chaude, de la vapeur et de la buse d’eau chaude/vapeur. ANNES — Ne pas utiliser l’appareil en cas de panne identifi ée ou suspecte, par ex. après une chute. — Les éventuelles réparations doivent être effectuées par un service d’assistance agréé.

• Page 36: Technical Data

  TECHNICAL DATA — DONNÉES TECHNIQUES TECHNICAL DATA • Nominal voltage • Power rating • Power supply • Shell material • Size (w x h x d) • Weight • Cable length • Control panel • Water tank • Pump pressure (bars) •…

• Page 38
  SAECO INTERNATIONAL GROUP S.P.A — Via Torretta, 240 — 40041 Gaggio Montano (Bo) — Italy declare under our responsability that the product: to which this declaration relates is in conformity with the following standards or other normative documents : • Safety of household and electrical appliances — General requirements EN 60335-1(2002) + A1(2004) + A2(2006) + A11(2004) + A12(2006) •…
• Page 39
  SAECO INTERNATIONAL GROUP S.P.A — Via Torretta, 240 — 40041 Gaggio Montano (Bo) — Italy déclarons sous notre responsabilité que le produit: MACHINE À CAFÉ AUTOMATIQUE auquel se réfère cette déclaration est conforme aux normes suivantes : • Sécurité d’appareils électroménagers et électriques — Prescriptions générales EN 60335-1 (2002) + A1(2004) + A2(2006) + A11(2004) + A12 (2006) •…
• Page 40
  Saeco International Group S.p.A. Via Torretta, 240 I-40041 Gaggio Montano, Bologna Tel: + 39 0534 771111 Fax: + 39 0534 31025 www.saeco.com The manufacturer reserves the right to change the features of the product without prior notice. Le producteur se réserve le droit d“apporter toutes modifications sans préavis. ©…

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